James Barber's Dill Marinated Mushrooms

by Roger & Tony
(Vancouver, Canada)

Quick to make for entertaining.

Fresh mushrooms
2 tbsp extra virgin olive oil
juice of 1 fresh lemon
1/2 tsp salt
1/2 tsp pepper
1 tsp dill
1 large jar with lid

1. Wash and wipe mushrooms. Cut large ones in half or quarters.
2. Place oil, lemon juice, spices in jar.
3. Add mushrooms.
4. Close jar, shake well.
5. Leave for 30-60 minutes, serve.